Experiments in dessertarian cooking: Recipes
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Potatoes and mushrooms sauté
August 16, 2010 — Zoé
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Posted in
Cereals and Potatoes
,
Vegan
,
Vegetables
. Tags:
lemon juice
,
merken
,
mushrooms
,
oilive oil
,
onion
,
pepper
,
potatoes
,
Provencal herbs
,
salt
.
1 Comment »
Indian style red cabbage and peas
June 3, 2010 — Zoé
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Posted in
Pulse
,
Vegan
,
Vegetables
. Tags:
chilli pepper
,
chilli powder
,
coriander
,
cumin seed
,
curcuma
,
ginger
,
lemon juice
,
mustard seed
,
oil
,
pea
,
red cabbae
,
salt
,
sugar
.
Leave a Comment »
Chocolate and banana mousse
April 27, 2010 — Zoé
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Posted in
Dessert
,
Fruit/ Dried Fruit
,
Pudding
,
Vegetarian
. Tags:
agar-agar
,
banana
,
chocolate mousse
,
choolate
,
coco flakes
,
lemon juice
.
1 Comment »
Chinese spinach and tofu soup
December 15, 2009 — Zoé
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Posted in
Pulse
,
Soup
,
Tofu
,
Vegan
,
Vegetables
. Tags:
chilli pepper
,
fresh mint
,
garlic cloves
,
ginger
,
lemon juice
,
red onion
,
silken tofu
,
soya sauce
,
spinach
,
sugar
.
1 Comment »
Cheese cake
July 1, 2009 — Zoé
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Posted in
Cake
,
Vegetarian
. Tags:
butter
,
cream
,
cream cheese
,
lemon juice
,
liqueur
,
oats
,
sugar
,
yoghurt
.
1 Comment »
Vegan pâté (black beans)
April 13, 2009 — Zoé
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Posted in
Pulse
,
Sandwich
,
Spread
,
Vegan
. Tags:
black beans
,
cumin
,
lemon juice
,
olive oil
,
organic yeast
,
paprika
,
pepper
,
salt
.
1 Comment »
Citrus salty salad
January 19, 2009 — Zoé
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Posted in
Fruit/ Dried Fruit
,
Salad
,
Vegan
. Tags:
garlic
,
grapefruit
,
lemon juice
,
onion
,
orange
,
salt
,
vinegar
.
1 Comment »
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