Experiments in dessertarian cooking: Recipes
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Sesame miso paste
April 11, 2011 — Zoé
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Posted in
Nut and co
,
Seasoning
,
Vegan
. Tags:
mirin
,
miso paste
,
nut
,
sugar cane
.
1 Comment »
Sweet and sour tomato sauce
August 12, 2010 — Zoé
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Posted in
Sauce
,
Seasoning
,
Seeds/Sprouts
,
Vegan
. Tags:
cane sugar
,
concentrated tomato sauce
,
corn flour
,
orange juice
,
red wine
,
sesame seeds
,
soya sauce
.
1 Comment »
Broccoli and cheese spread
August 9, 2010 — Zoé
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Posted in
Seasoning
,
Spread
,
Vegan
,
Vegetarian
. Tags:
broccoli
,
cream cheese/silken tofu
,
pesto
.
Leave a Comment »
Courgette with furitake
October 19, 2009 — Zoé
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Posted in
Nut and co
,
Seasoning
,
Side dish
,
Vegan
,
Vegetables
. Tags:
courgette
,
furitake
,
rice vinegar
,
salt
,
soya sauce
.
Leave a Comment »
Pesto verde with aubergine caviar
March 6, 2009 — Zoé
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Posted in
Sauce
,
Seasoning
,
Vegan
. Tags:
aubergine
,
basil
,
garlic
,
olive oil
,
onion
,
pepper
,
ppine nut
,
salt
.
1 Comment »
Aubergine caviar
February 5, 2009 — Zoé
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Posted in
Sauce
,
Seasoning
,
Vegetables
. Tags:
aubergine
,
chilli pepper
,
garlic
,
oregano
,
pepper
,
salt
,
thyme
.
Leave a Comment »
Kohlrabi and nut sprinkles
February 2, 2009 — Zoé
Read the rest of this entry »
Posted in
Nut and co
,
Seasoning
,
Vegan
,
Vegetables
. Tags:
kohlrabi
,
salt
,
walnut
.
8 Comments »
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