Helene’s pears


(2 greedy lovers)
2 pears
50g of dark chocolate
2 tbsp of unsweetened cocoa powder
1 cup of coconut milk

Melt the chocolate in bain marie.
Stir in the cocounut milk and the cocoa powder.
Peel the pears and cut them in four and unseeded.
Set the pears in a bowl and pour over the chocolate.
Serve.

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One Response to “Helene’s pears”


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